Clotted cream is a rich, indulgent spread with a silky texture and a golden crust. It’s a staple in British afternoon tea, but Australians are embracing it for scones, desserts, and even breakfast spreads. Making clotted cream at home is easier than it seems—you only need one ingredient and patience. This guide will walk you through everything, from selecting the… Continue readingHow to Make Clotted Cream at Home? A Complete Guide